BlogHi Christine, I said I’d email you today. So, we managed to sort out the jackfruit gliche and our coeliac guest was delighted (we just went and got some jackfruit from the local supermarket and Jon and Donna rustled up a superb meal with it!).Mike and I want to thank you for organising such a superb hog roast and BBQ menu for us. We’ve had so many messages from guests saying how wonderful it all was. They thoroughly enjoyed the food (so much of it – fantastic!), the service was impeccable and we just left Jon and Donna to it. They looked after the guests and us and we didn’t have to worry about anything. Where’s the best place for me to post a top-star rating for you? We really want to recommend your company to anyone looking to book this type of event – superb and thank you again. Also, please could you let Jon know that he must have dropped his card (think that’s a cash and carry card?) – someone handed it in to the bar staff. Not sure what he wants us to do. Perhaps it would be easier to cancel it, then get a new one? Or, I can collect it (the venue is just round the corner from me) and send it on if you’d let me have an address.
Again, many thanks – we all enjoyed it so much.
